I was looking about the mixture using oatmeal and i wanted to know about cooking it. do i like heat it in a microwave dry or on the stove? i am a little lost on this. i want to have everything ready when they show up.
You can just wet the oatmeal down and sprinkle some yeast on it.
When you subculture the worms, try dampened breads with yeast instead of oatmeal. The culture won’t last as long (about a week), but the odor from the culture is vastly improved.