Can anyone give me first hand experience with Red Fiddler crabs...i.e. the so-called "fw" crabs? I saw them at the LFS and really leaning towards getting a few. I have an empty 5 gallon hex to work with. I've read a few FAQ's on them, but they seem to contradict themselves, never giving any of the same data. So I want some personal experience advice from you guys.
I do know that the LFS has them currently in fresh water with a land area available. And they seem to be doing okay in a 15 gallon tank...with about 20-25 of them in it. (Well, I didn't see any dead ones or cannibalism, part of my definition of "doing okay".)
I've never had anything but FW and I've heard mention that they are a brackish invert, so I need to know if I have to get a special filter for brackish water, or can I use my spare Duetto or Stingray? How do I mix brackish water correctly? Can I just buy some pre-made saltwater from the LFS and dilute it?
Food, heat/lighting, water parameters, sexing, # in a 5 gallon size tank? Any info would be helpful...
I really want to have the land portion done as a rocky beach with some large seashells. Any idea on how that can be cleaned effectively?
Thanks :dance2:
I do know that the LFS has them currently in fresh water with a land area available. And they seem to be doing okay in a 15 gallon tank...with about 20-25 of them in it. (Well, I didn't see any dead ones or cannibalism, part of my definition of "doing okay".)
I've never had anything but FW and I've heard mention that they are a brackish invert, so I need to know if I have to get a special filter for brackish water, or can I use my spare Duetto or Stingray? How do I mix brackish water correctly? Can I just buy some pre-made saltwater from the LFS and dilute it?
Food, heat/lighting, water parameters, sexing, # in a 5 gallon size tank? Any info would be helpful...
I really want to have the land portion done as a rocky beach with some large seashells. Any idea on how that can be cleaned effectively?
Thanks :dance2: