That's ESPRESSO
To me nothing beats a nice broccoli soup, creamed or plain either is fine...just NO chunks.
Looking for menu idea's
- Thread starter chefjamesscott
- Start date
To me nothing beats a nice broccoli soup, creamed or plain either is fine...just NO chunks.
BettaFishMommy
finkids make me happy :-)
how about something like a 'surf n turf' soup?? you could use a wonton stock for the base and have bits of fish and beef in there, along with small diced carrots, celery, potato? guess it'd be more like a surf n turf stew........ lol. but i bet it would be good!
and tandoori chicken..... oooooh...... you must add tandoori to the menu somewhere! because if i'm ever in your neck of the woods i know i'll want to find me some good tandoori!
and tandoori chicken..... oooooh...... you must add tandoori to the menu somewhere! because if i'm ever in your neck of the woods i know i'll want to find me some good tandoori!
If you want ideas for some sandwiches to go with your soups, try edamame pesto spread on grilled cheese. I got the recipe from here: http://medcookingalaska.blogspot.com/2009/02/recipe-for-edamame-pesto-spread.html
It tastes delicious, and with some heirloom cherry tomatoes from the farmer's market, is to die for
It tastes delicious, and with some heirloom cherry tomatoes from the farmer's market, is to die for
I thought I would put up the menu for yall to see what I presently am doing.
Salads- Spinach, Caesar, Chefs, Pasta, Bean
Wraps- Egg Salad, Hummus, Veggie, Buffalo Chicken, Chicken Caesar, Smoked Seafood, Wild Salmon, Shrimp Creole, Smoking Gun(hot italian deli)
Soups- done fresh daily changed daily
Specials- changed on a daily basis
Salads- Spinach, Caesar, Chefs, Pasta, Bean
Wraps- Egg Salad, Hummus, Veggie, Buffalo Chicken, Chicken Caesar, Smoked Seafood, Wild Salmon, Shrimp Creole, Smoking Gun(hot italian deli)
Soups- done fresh daily changed daily
Specials- changed on a daily basis
fruit salad, antipasto, tuna salad
home prepped lunch meats would allow a little more variety with the wraps without adding the glues and sodium of packaged lunch meats. roast beef, chicken, turkey and ham are easy enough.
a few whole grain bread/roll options would allow that to be expanded to sandwiches and hoagies as well... also provide for healthy(er) soup croutons and bread sides.
parfait/smoothies/sorbet/sherbert are possible options for sides/desserts (fill that ice cream itch for those who have a need to cheat/for sweets)
home prepped lunch meats would allow a little more variety with the wraps without adding the glues and sodium of packaged lunch meats. roast beef, chicken, turkey and ham are easy enough.
a few whole grain bread/roll options would allow that to be expanded to sandwiches and hoagies as well... also provide for healthy(er) soup croutons and bread sides.
parfait/smoothies/sorbet/sherbert are possible options for sides/desserts (fill that ice cream itch for those who have a need to cheat/for sweets)
If you want ideas for some sandwiches to go with your soups, try edamame pesto spread on grilled cheese. I got the recipe from here: http://medcookingalaska.blogspot.com/2009/02/recipe-for-edamame-pesto-spread.html
It tastes delicious, and with some heirloom cherry tomatoes from the farmer's market, is to die for
I love the way you eat!!! That pesto sounds to die for...will have to give it a try!
can't think of any thing in perticular but when i was trying to loose weight, i made my sandwich's with garlic hummus instead of mayo or mustard for at taste treat, to add to the flavor of healthier menus, and boost health also,..
I love broccoli cheddar soup. It's amazing. But you should serve it with French bread, as it is great for dipping.
