I have heard varying reports about the effectiveness of Bio-wheels. I have heard that Bio-wheels are extremely effective and this is due to the wet/dry effect created by the spinning and that this added efficiency lessens the amount of surface area needed for nitrifying bacteria. On the other hand, I have heard that there are many faults with Bio-wheels such as rotation speed problems (from spinning too fast for effective gas(?) exchange to spinning too slow/stopping) and the surface area being too small despite the added efficiency.
I personally have removed Bio-wheels from cycled tanks without experiencing any form of mini-cycle which leads me to question whether or not Bio-wheels hold a substantial portion of the nitrifying bacteria in an average tank.
Please note that I am not trying to say that Bio-wheels do not work, I am making this thread to try to get clarification on their effectiveness.
I would like to know a couple of main things:
P.S. DocTim, I would very much appreciate your input on this matter since I believe you were involved in the development of rotating biological contactors for aquariums (Bio-wheels minus the brandname, trademarks, etc.) and I would be very interested in a scientific view on all of this.
I personally have removed Bio-wheels from cycled tanks without experiencing any form of mini-cycle which leads me to question whether or not Bio-wheels hold a substantial portion of the nitrifying bacteria in an average tank.
Please note that I am not trying to say that Bio-wheels do not work, I am making this thread to try to get clarification on their effectiveness.
I would like to know a couple of main things:
- Is the surface area of a Bio-wheel large enough to support a large enough nitrifying bacteria colony for a tank with an average bio-load?
- Are there problems with biowheels rotating too fast and/or too slow?
P.S. DocTim, I would very much appreciate your input on this matter since I believe you were involved in the development of rotating biological contactors for aquariums (Bio-wheels minus the brandname, trademarks, etc.) and I would be very interested in a scientific view on all of this.