Fish barely care about pH. It's given far too much importance. All the evidence, both scientific and anecdotal, is that damage attributed to pH changes is actually due to osmotic changes. Since adding CO2 doesn't change the osmotic potential of the water, it's a matter of complete indifference to the fish. My quarantine tank runs nearly a full pH point higher than my planted display tank. I drip acclimate because of temperature differences, but the fish still go from pH 7.6 to pH 6.8 in a matter of half an hour with no ill effects. Many experienced fishkeepers report much bigger tolerated changes, as long as there isn't a large associated TDS (total dissolved solids) shift.