Captian Hook: that page is great, I think i can take many options from there and add a more varied inexpensive diet to my fishes!
chunksofpoooo said:the only problem with meats (and some breads), besides the fat content, is often sliced meats (ham, turkey, bologna, etc) have preservatives, chemicals or even flavors in them....unless otherwise marked i suppose.
just make sure to check what the product contains before you feed it to your fish (ingreadients for fish foods are often treated and whatnot before being used)
Thanks for the advise, I did not think of the fat content of bread, but now that you mention it, I will look on the ingredients I think low fat black bread could be a good option.
Last edited: