You can use pasta sauce glass jars, 15 oz size. I use them a lot once they're empty. Just rinse them out really well with water, no soap.
Infusoria Cultures
- Thread starter sailedNJ
- Start date
Just one more question to clarify, do the veggies you add to the jars have to be boiled first or dried out? (leave it on the counter over night sort of thing)
Or do I just take a piece of lettuce right from my fridge and plop it in the jar with some tank water...wait a week and bingo
Or do I just take a piece of lettuce right from my fridge and plop it in the jar with some tank water...wait a week and bingo
Ok
So my diamonds are 4 days old and my infusoria culture is 7 days old today but despite how much I stare I can't spot anything swimming in the culture.
Hmm
My fry might die if not fed soon. I took MzJ's advice and added my apple snail to help supplement the diet but without infusoria I'm afraid they might start dying soon.
The culture is 1 crushed lettuce leaf and half a sinking tablet. in about 15oz of water.
So my diamonds are 4 days old and my infusoria culture is 7 days old today but despite how much I stare I can't spot anything swimming in the culture.
Hmm
My fry might die if not fed soon. I took MzJ's advice and added my apple snail to help supplement the diet but without infusoria I'm afraid they might start dying soon.
The culture is 1 crushed lettuce leaf and half a sinking tablet. in about 15oz of water.
