This past week I've been reading about hatching brine. Just wondering how you did yours- you only used one bottle? Did you order the eggs online? Did they hatch within 24 hours?
I'll take any information you're willing to give...

:laugh:
First of all, I'm a cheapskate so I use inverted 2 litre pop bottles with the bottoms cut out and sitting in bottoms cut off other bottles. I use a piece of rigid air line tubing inserted from the top so that I don't have to be bothered with putting a hole in the cap and adding the air that way.
I add salt water and let the cysts hydrate for an hour or two or four, and then start the air. I leave them for two days to complete the hatch but if you are going to be feeding them to your tanks as nauplii, then feed them to the tanks as soon as they hatch, and dump the water and unhatched cysts back in the container for further hatching to occur. I grow mine to adult so I don't worry about the timeline.
I buy my cysts from
BRINE SHRIMP DIRECT as they have the best quality going, and, they keep the product refrigerated, unlike most LFS's do. The quality of the cyst deteriorates rapidly when stored on a shelf at room temperature.
There are helpful articles on BSD as well.
If you are into growing them out to adult,
MY BRINE SHRIMP PAGE can give you some insight on how to succeed as it describes how I used to grow them until I went large scale.
For the most complete information anywhere on brine shrimp, see the Artemia article in the United Nations Live Foods for Aquaculture. It comes from the Artemia Reference Center at the University of Ghent.
CLICK HERE AND SCROLL DOWN TO SECTION 4.0