Banana Pecan Cake
Cream together;
1 Stick unsalted butter
1 cup sugar.
Add;
2 eggs
3/4 - 1 cup mashed bananas
1/2 tsp vanilla
1 cup flour
1/4 tsp salt
1/2 tsp baking soda
1/2 ground cinnamon
1/4 ground ginger
1/2 cup pecan bits
Bake at 350 until top is brown and cake springs back when touched. Or use a toothpick. Time depends on size of pan( I usually use a 9x13 or larger), size of eggs and amount of bananananana. I usually sprinkle some of the pecan bits on top instead of mixing them all in. You can also dust the top with powdered sugar before serving.