Not sure whether the blues are considered "altered" fish to your country's law, but as long breeders do not alter the shape of the original fish, I think should be o.k. but we aren't the authorities. I just don't fancy fish that have been "modified" with "hearts", "peace" etc etc symbols on their bodies! Just like my place, regular fish breeding has to be licensed! So home breeders do shut their mouth about their "babies" but only to their trusted friends.i dunno. cause everything is behind here. i'm sure i'll be able to get an over produced/inbred version of the fish in a couple years. i just started being able to get celestial pearl danios in my area a couple months ago so that says something. not sure about nova scotia.... i live up in northern ontario(in the middle of nowhere) so nova scotia is far, far away from here. besides canada has a lot of laws about 'altered' fish so some things you just can't get here at all if they are not natural.
Some breeders at my place used pork heart, but chicken heart I think is to small and requires plenty to make the frozen food.Not sure if you're joking or not but feeding these foods will not turn your silver angels to blue.
Well, since any joke that has to be explained has fallen flat, I will deny it and claim instead it was just wishful thinking.
thanks for the explanations on the food abbreviations. One thing that puzzles me though is why beef *heart* is such a popular food. Aside from being hard to get in a grocery compared to other parts of the ex-cow, why heart in particular and not liver or spleen or any other muscle meat like steak? Would pork or chicken heart work just as well?
/curious
I agree to the above in bold. Being an ex-discus breeder, beef heart is good for accelerated growth and size, but do not simply make it just that food for the fish, variety is the choice. BH however, does not improve the red pigment colour to the discus.I believe the beef heart is lowest in fat and is a great growth food due to the high protein levels. I personally don't use it, but many discus breeders swear by it and it's supposed to also be a good red pigment color enhancer in fish. A good choice to enhance the blue pigments in fish are foods that contain Spirulina. Mine are fed NLS granules, Spirulina tables along with freeze dried/frozen blood worms, mysis, crushed krill and cyclopeeze granules.
Wow! Gorgeous blue, better than mine. Thks for sharing.Sure. I have a pair of them and they're both around 2", as well. Here's a pic of one of them that was just taken a few minutes ago. It's the only decent shot I could get.
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