Now I'm drooling.
I haven't gone fishing in a long time, bud did it constantly a few years ago. I've cleaned fish just in the river shore, cutted it, fried it, eaten it, and have never found a worm in there. I love fish and eat it in many ways.
Sometimes, on weekend my fmily and I go to the "fish restaurant" and we eat just beside this big tank full of angels and some plecos. At one point I just imagined a deep-fried-crunchy-angel-chip.
My neighborg used to raise fish in a home aquarium and from time to time he just picked up one and gave it to the wife for cooking. I was too young and don't remember what kind of fish he kept. Right now, I woulnd't do that for chemichals I've added to the water that explicitly says "NOT TO BE USED ON FISH FOR HUMAN COMSUPTION". namely FURAN-2. Also, I'd cry at every bite (remember Homer Simpson and his pet lobster)
The pacu BBQ sounds fun, and PACU on a stick would be a hit in any restaurant.
:duh: